Chapel Down produces a world-class range of sparkling and still wines, together with the award-winning range of Curious beers & cider. Their sparkling wines are created using the Traditional Method, the same as Champagne, from fruit sourced from the South-East of England.
Striving to push the boundaries of English wine production through innovative ways of thinking, whether that be through blending new and traditional winemaking techniques or creating different styles of wine, including England's first Orange Bacchus and England's first single varietal Albarino. Their aim is always to surprise and delight customers.
Josh Donaghay-Spire
“Freshness and vibrancy are key features which I look for in wines and English fruit really delivers on this, whether it be unique aromatic white wines, classic fizz, or a twist on a rich Chablis-esque Chardonnay. Balance is at the heart of every good wine and my aim, in the vineyard and the winery, is to strive for perfect balance.”
All prices are stated in New Zealand dollars inclusive of goods &
services tax (GST).
Alcohol is supplied under our licence which can be viewed
here.
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